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Col De La Bastia - Fattori

Manufacturer: Fattori
Ripasso is the traditional method where the Valpolicella wine is re-macereted on the pomace from the dried Amarone grapes. The wine is aged in 500/1000 lt oak barrels for 18 months.
Products specifications
Wine
Type Red Dry
Country Italy
Region Friuli Venezia
Appellation Valpolicella DOC
Rating 4.2
James Suckling 93
Grapes Corvina, Corvinone, Rondinella
Volume 750ml
Alcohol content 13%
Vintage 2018
72,00 ₾
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